Appetizers
Appetizers
A1. Dynamite
Crab meat, vegetable, squid, scallops, Japanese mayonnaise.
$10.40
A2. Gyoza
Pan fried pork dumplings.
$5.78
A3. Shumai
Filled shrimp, steamed dumplings.
$6.00
A4. Yakitori
Steamed shrimp on skewer.
$5.50
A5. Ebitori
Steamed shrimp on skewer.
$6.60
A6. Spring Roll
Deep fried vegetable roll.
$5.50
A7. Edamame
Steamed soy bean.
$5.61
A8. Crispy Shell Crab (1 Pc)
$10.40
A9. Age Tofu
Fried tofu with tempura sauce.
$5.50
A10. Golden Mussel
$7.70
A11. Tankards Filet of Pork
Deep fried filet of pork with sauce.
$5.78
A12. Chicken Katsu
Deep fried filet of chicken with sauce.
$5.78
A13. Koshi Age
Deep fried scallops
$9.90
A14. Ika Kara Age
Deep fried squid.
$7.70
A15. Yellowtail Collar
Broiled yellowtail, with teriyaki sauce.
$10.45
A16. Chicken Tempura
Deep fried vegetable and chicken served with tempura sauce.
$6.60
A17. Shrimp Tempura
All shrimp served with tempura sauce.
$7.15
A18. Tempura
Deep fried vegetable and shrimp served with tempura sauce.
$7.15
A19. Vegetables Tempura
$6.60
A20. Japanese Pumpkin Tempura
$6.88
A21. Sweet Potato Tempura
$6.88
Soup And Salad
S1. Miso Soup
$2.75
S2. Clear Soup
Fish cake, mushroom, zucchini.
$2.75
S3. Inari Soup
Tofu skin, fish cake.
$2.75
S4. Green Salad
$3.85
S5. Seaweed Salad
$6.05
S6. Avocado Salad
$5.50
S7. Cucumber Salad
$5.50
S8. Salmon Skin Salad
$7.70
Authentic Japanese Dishes
Served with soup, salad and rice, fried rice add $2.95.
Teriyaki Sauce
Stir fried vegetables and teriyaki sauce.
Chef's Special Dinners
Served with soup, salad and rice(fried rice add $ 2.95).